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- Info
12.-16. mai 2008
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MENÜÜ |
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12.-16.mai 2008.a. |
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| 12.mai |
Šampinjoni-suitsuvorstiroog makaronidega |
270g |
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kakao, leib, sai |
200/30/20g |
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| 13.mai |
Kodune rassolnik |
250g |
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mannavaht piimaga |
120/80g |
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leib, sai |
30/20g |
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| 14.mai |
Lihakaste köögiviljadega,keedetud tatar |
125/150 g |
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hiinakapsasalat |
35 g |
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morss, leib, sai |
200/30/20 g |
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| 15.mai |
Kana-klimbisupp |
250 g |
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marjakissell vahukoorega |
150/20g |
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leib, sai |
30/20 g |
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| 16.mai |
Kala hapukoore-tillikastmes |
100g |
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kartulipuder, porgandisalat |
150/35g |
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tee, leib, sai |
200/30/20g |
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PIKAPÄEVA MENÜÜ |
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| 12.mai |
Kalapulgad, keedetud riis |
2tk/150g |
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tatarikaste, porgandisalat |
50/35g |
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tee, leib, sai |
200/30/20g |
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| 13.mai |
Hakklihakaste, keedetud kartul |
150/150g |
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salat |
35g |
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leib, sai, kakao |
30/20/200 g |
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| 14.mai |
Kartuli-makaronisupp |
250 g |
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marjatarretis vahukoorega |
150/20g |
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leib, sai |
30/20g |
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| 15.mai |
Kurzeme strogonov,kartulipuder |
125/150 g |
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redisesalat |
35 g |
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leib, sai, morss |
30/20/200g |
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| 16.mai |
Peedisupp |
250g |
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kakaokissell keedisega |
150/20g |
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leib, sai |
30/20g |
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